The chef Mr. Moritani established Kyoto-style french by using Kyoto vegetables - "KYO Yasai," which are rich in flavor and nutrition. Here you can enjoy seasonal vegetables as main dish.
Lunch:JPY3500~、Dinner:JPY6000~
Kibune gyozanen
It is in a quiet location away from downtown Kyotonear Ohara-Sanzenin-Temple. Enjoy our Kyo-Kaiseki traditional Kyoto cuisine, prepared with sea-sonal ingredients.
Lunch:JPY2700~、Dinner:JPY3240~
TAKAO Kinsuitei
Lush greenery and the murmur of the river, Kyoto Cuisine on “Kawadoko” the breeze-enjoying floor will be the fantastic and memorable moment of summer Kyoto.
Lunch JPY3600~、Dinner JPY9800~
Tenzannoyu Suigennomori
Enjoy lunch by the river opens in Summer. We also have a traditonal Hot Spring(Onsen) facility that is the one and only in Kibune.
Lunch:JPY5000~, Dinner:JPY8000~
Fujiya
Fujiya serves freshwater fish-based cuisine on a dry riverbed. The time in the nature of Kibune will make you refresh and relax.